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Asking Price$1,295,000
Revenue$1,596,000 EstablishedUndisclosed
Cash Flow$600,000 EmployeesUndisclosed
FF&EUndisclosed FranchiseNo
InventoryUndisclosed RelocatableNo
Real EstateUndisclosed Home-basedNo
* Included in Asking Price
Large Night Club With Annual Profit Of $600k, Abc Type 48 License - Room To Expand - Great Kitchen

RRC#: 2624
Asking Price: $1,295,000
Location: Central Valley, Central Valley, California
Yearly Revenue: $1,596,000
Yearly Cash Flow: $600,000
Monthly Rent: 15,000 Inc NNN

LISTING DESCRIPTION:
Experienced Night Club owners and Restaurateurs need to see this truly 'Turn key,' AAA condition, nearly 14,000 square ft Club, the largest in the Central Valley. State of the art Sound and Light systems with DJ balcony area, Stage, staggered Booth seating, 3 modern and fully equipped Bars and a 200 capacity outdoor Patio. 600 capacity indoors catering for 1500 clubbers at the weekends with historical 1 night sales capacity of $90,000. 30ft ceilings, 10 AC units, multiple bathrooms all built with long lasting stone, tile and Luxury fixtures. The look is classy and the elevated VIP areas are luxurious with no expense sparred to ensure longevity. Bottle service booths throughout and special VIP areas are a feature. The bars are serviced with a modern POS system with staggered cash registers, Glycol draft beer system connecting to 2 beer walk in's and fully equipped cocktail, ice well and soda systems. The office is connected to a 40+ security camera system, safe and liquor cage storeroom. Special stage effects are serviced from central Bulk CO2 tanks and all beer and soda is serviced from a separate central gas blend bulk tank. There is a high capacity, high recovery 1200 lb ice machine and a fully fitted server area. A new owner could also expand into next door adding a dining room with seating for 150. The modern fully fitted quality kitchen includes 3 Wolf salamanders, Wolf 6 burner stove with oven, 5 burner broiler, 4ft flattop, 2 double deep fryers, fried food warmer all under a 24ft type1 hood with fire suppression system and multiple refrigerated worktops plus walk in. The separate prep kitchen also has a 24 ft hood equipped with multiple stainless steel worktops, stoves, broiler, Groen boil and tilt double boiler, braise, boil, fry and tilt 'Bratt' pan, ovens and fryers. The space has endless opportunities coupled with extremely low rent and should not be missed. To receive full details of this business opportunity please complete the ‘Confidential Information’ request at the top of this page and we’ll send you the name and address with multiple photo's, financials & lease information. We will also send you the broker’s agent contact information so you can discuss in more detail.

GENERAL INFORMATION:
Organization: Corporation | Year Established: 2011 | Current Owner: 2011 | Employees: 18 | Square Footage: 13,138 | Parking: 200+ | Licenses Required: Health, Business & ABC Type 48 License | Days Open/Hours: Friday & Saturday Only 10.00pm - 2.00am | Reason For Sale: Other Interests |

FINANCIAL INFORMATION:
Yearly Revenues: $1,596,000 | Yearly Cash Flow: $600,000 |

LEASE INFORMATION:
Monthly Rent: 15,000 Inc NNN | Lease Expiration: 2018 | Lease Option: Two 5 year Options | Security Deposit: 20,000 |
Ad #90044
Seller Reference #2624
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Contact This Seller
Steven D. Zimmerman, CBI, CBB
Restaurant Realty Company
415-945-9701
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