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Asking Price$200,000
RevenueUndisclosed EstablishedUndisclosed
Cash FlowUndisclosed EmployeesUndisclosed
FF&EUndisclosed FranchiseNo
InventoryUndisclosed RelocatableNo
Real EstateUndisclosed Home-basedNo
* Included in Asking Price
This is new franchise opportunity listing where applicants required Cash Investment is $200K, Total Investment: Single Unit $502K – $600K, Minimum Net Worth: $500K

MidiCi Neapolitan Pizza Franchise

Why MidiCi?

The only fast casual pizza that is going to disrupt the existing models, as it not about the pizza, rather the friendships created by spending time at MidiCi. The MidiCi brand positioning was developed for two years by Menchie's CEO and team, marketing specialists, and is poised to capture the market quickly with pull demand vs. push demand.

Franchisee friendly organizational philosophy. MidiCi's mission statement is "we bring friends together." Happy franchisees make happy guests. Fun to run. Make money by bringing friends together. While other chains serve pizza, MidiCi brings friends together.

Serve high quality, healthier products than regular pizza and large chains.
Facilities:•Unique guest experience where guest is in charge. The Guest is the "Pizza Maker" and is empowered to get exactly what they want, how they want it. Eliminates guest complaints. •High volume stores. High margins. Strong Unit-level economics. •No hidden charges or hidden product mark ups. Franchisee benefits from national purchasing power and keeps the savings. •Simple restaurant. Easy to run and to manage. •Scalable. Quick ramp up + Easy to run + Easy to learn = Franchisees' can grow rapidly into multiple units. Most franchisees have already invested in multiple units. •Work-life balance. The strong unit level economics allow franchisees to make money by managing managers. •Cash business. No accounts receivables. •Little inventory. Not tying up your cash with inventory gathering dust on shelves. •Desirable footprint. Stores range from 2200-4500 sq ft). •Tight cost controls. Little inventory. Only two cash registers. •Sleek and social space. A harmony by design. Intuitive space, flow and function. •A place where people can come to have a cup of coffee, a pizza, a salad, an appetizer, a dessert, or simply a glass of wine or beer. Scenic point from anywhere in the restaurant •Personalization / Customization. You tell me how you want your pizza! •An environment where people want to stay and socialize - it's about friendships. •World-class branding. World-class design •The Magic! Pizza in 90 seconds in wood fired ovens.
Growth Potential:Owners daily activities: Semi-Absentee/Absentee Set the culture at the restaurant by hiring and leading the right general manager Overseeing the bookkeeper. Leading the overall strategy. Observe Key Performance Indicators Plan and execute community events Manage supplier relationships Enforce brand standards
Training/Support:Support and Training Site Selection Assistance: Yes Lease Negotiation Assistance: Yes Recruiting Assistance: NA Co-Operative Advertising: NA Training: Training and support program details: 5- 8 week education program at MidiCi Global Headquarters. 10 days of opening support; PR and Grand Opening Support; Ongoing Field Visits; Franchisor Support of 100 people at Global Headquarters Length of mentoring Franchisee: on going
Seller Financing:Financial Assistance Provided
Sale Reason:Franchise expansion
Ad #77296
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Contact This Seller
ProClient Brokers
ProClient Brokers Inc., Brokerage
416 364 5550
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