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Asking Price$239,000
Revenue$750,000 Established2013
Cash Flow$152,035 Employees10 full-time
FF&EUndisclosed* FranchiseNo
InventoryUndisclosed* RelocatableNo
Real EstateUndisclosed* Home-basedNo
* Included in Asking Price
ASKING PRICE JUST REDUCED!!! Pride of business ownership is clearly evident with this Italian specialties BYOB restaurant. Features a beautifully decorated dining area and a varied menu including all fresh ingredients. A well trained staff welcomes loyal customers to this popular and successful restaurant. Grosses an average of $15K per week, which covers the monthly rent of $3,500 (including CAM and taxes) in 2 to 3 days. Seats 32 inside and 8 outside. Well balanced business with 50% lunch and 50% dinner; 60% dine in and 40% take out or delivery. Remarkable press and Internet approval. Payroll flexibility makes this opportunity appealing for a chef who wants to express his creative talents, or a restaurant manager, or an absentee investor. Ideal as a family operated business. SELLER FINANCING AVAILABLE TO A QUALIFIED BUYER. If you are serious about making an impact in the restaurant industry, the owner wants to talk with you. Make your inquiry now!
Training/Support:seller will train
Seller Financing:$200,000.00 Down and 4 years at 8%
Sale Reason:Pursue other interests
Ad #59652
Seller Reference #24697
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Tom Patterson
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