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Asking Price$80,000
| Revenue | $323,500 |
Established | Undisclosed |
| Cash Flow | $55,455 |
Employees | Undisclosed |
| FF&E | $150,000* |
Franchise | No |
| Inventory | $8,000* |
Relocatable | No |
| Real Estate | Undisclosed |
Home-based | No |
* Included in Asking Price
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This fried chicken, burger, and gyro business is located on one of the busiest roads in Queens. The business offers a different kind of choices on their manu to its clientele, during lunch and breakfast times. The business is located in the back of a bus-stop, and is also close to a subway, and this gives a constant exposure to the public to the business. Rent is just $2500 a month, with a long lease. The sellers must sell the business, because there are four partners, who are not running the business in a harmonious way, so they have decided to sell the business. Just to start this business, they had to spend $150,000 on the cooking equipments, and the internal decoration. Now, they are only asking for $80,000, with a full-established and profitable business. The seller's net cash flow, after paying all the expenses, is $4,000 a month. Call Syed at 631-374-7686 for more information.
| Training/Support: | seller will train |
| Seller Financing: | $80,000.00 Down and |
| Sale Reason: | The partners are not in agreement to run the business. |
Ad #33472
Seller Reference #22040
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