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Asking Price$375,000
Revenue$602,524 Established2005
Cash FlowUndisclosed Employees1 full, 8 part
FF&E$100,000* FranchiseYes
InventoryUndisclosed RelocatableNo
Real EstateUndisclosed Home-basedNo
* Included in Asking Price
Undisputed leader in the fast, healthy food category. Easy-to-prepare sandwiches & salads made-to-order using freshly baked breads, select sauces and a variety of delicious toppings.  Many new opportunities to further increase sales:  now serving the “fresh fit” breakfast, expanded toasted & hot sandwiches, plus catering with piled-high sandwich platters & giant subs.  Tuscan II - only a small remodel due in October 2012.  Simple operation. Absentee owner.  

Prime retail space in the busy oasis on I-90.  Other popular tenants include Auntie Annie’s, McDonalds, Panda Express & Starbucks.  Boasts free WiFi access.   Sandwich Exclusive in the lease.  Captive audience!
Facilities:Leased Space – Rent $11,916/mth which includes CAM, insurance & taxes. Current lease expires in 2019 with one 5yr option to renew. No increase in rent from year to year. Average electric bill only $700/mth! Square Ft: 800. Seating: Food court. Days/Hrs of Operation: Daily 7a-Midnight.
Competition:Quick Service Restaurant Mag named it one of the 10 great franchise deals. Ranked #1 Franchise, as well as, #1 Global Franchise Opportunity 2010 by Entrepreneur Mag in its annual Top 500 Franchise Rankings. The 17th time in the past 23 yrs that they have been recognized with this top honor! For the 3rd consecutive yr, received top billing in three categories - Healthy Options, Most Popular & Top Service - 2011 Zagat Fast-Food Survey. Received 1st ever “A” in Eat This, Not That! Restaurant Report Card. Named 2011 recipient of Menu Masters award by Nation’s Restaurant News mag in Healthful Innovations category.
Growth Potential:: First store opened in 1965 and began franchising in 1974. Such a great franchise, that over 70% of new franchise opportunities are purchased by existing franchisees. Currently, over 36,000 restaurants in 98 countries. Plus they have over 8,000 non-traditional restaurants due to the simplicity of its operation that gives it the ability to fit into spaces that their competitors cannot. World’s largest restaurant chain and one of the most recognized brands.
Training/Support:Two week training course at corporate headquarters in Connecticut which involves classroom, as well as, hands-on experience at a local store. In addition to ongoing world-class support for advertising, purchasing and product development.
Seller Financing:No
Sale Reason:Moving out of state.
Ad #28754
Seller Reference #SUB DPO IL
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Tom Traina
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