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Asking Price$1,150,000
Revenue$1,682,366 Established1950
Cash Flow$294,731 Employees7 full, 4 part
FF&E$250,000* FranchiseNo
Inventory$100,000* RelocatableNo
Real EstateUndisclosed* Home-basedNo
* Included in Asking Price
This fully equipped meat processing center is Equal to State of MN Inspected and Certified.   Servicing the community and surrounding areas since 1950, the business has established a very loyal customer base due to their high quality meats and excellent service.  Completely turn-key, with all equipment and knowledgeable staff currently in place.  Expansion/growth opportunities available.  The property/real estate consists of an 8,940 square foot building situated on a .33 acre lot. The building was constructed in 1950 with a portion that has recently been renovated.  The current owners are retiring and thus are seeking a qualified buyer.  A buyer with a background in meat processing would be beneficial, but not required.  The current owners will provide a comprehensive training program to support and coach the buyer on how to successfully operate the business.  The location would benefit from a hands-on owner/operator or another meat processing business looking to expand.  For more information, please contact Doug Pedersen at 320-699-0601.
Seller Financing:SBA financing available for a qualified buyer
Sale Reason:Retirement
Ad #129451
Seller Reference #MINNEMN003-N2328
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612-455-0880
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