This family restaurant has been in business on the Alabama/ Georgia border for the past twenty years and has been very successful and profitable. The owner has four businesses and has decided to downsize to one business. The manager of the business has been with the company since the inception and would like to continue to work for another ten years. This makes this business and excellent absentee ownership a reality. The building has been recently remodeled and a new floor installed in the restaurant. This business is well organized and extremely clean and is a great opportunity for someone wanting to start in the foodservice business or a business that wants to expand it's brand into a new market or territory. The kitchen is well maintained and all equipment has been updated through the years and is in excellent condition. The restaurant is located on a major US highway and services daily travelers, truckers, as well as loyal local customers. Business from the border state of Georgia is very strong and steady. The salad and buffet bar are very popular as is the additional menu items consisting of steaks, seafoods, sandwiches, appetizers and a full offering of desserts.
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