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Asking Price$400,000
Revenue$1,719,031 Established1996
Cash Flow$315,030 Employees13 full, 23 part
FF&E$400,000* FranchiseNo
InventoryUndisclosed* RelocatableNo
Real EstateUndisclosed Home-basedNo
* Included in Asking Price
DESCRIPTION: REDUCED PRICE: Well established restaurant in Lincoln that has been steadily growing for over 20 years. It offers multiple income streams, dine in, carry out, catering and wholesale, and has a strong, loyal customer base supported by a skilled & dedicated staff.  
The business has 2 full kitchens, multiple dining areas that have been recently renovated with seating for over 150, plus a meeting room for small groups of 25 or less. Groups that meet weekly, monthly and just occasionally are in place on the schedule. Along with yearly scheduled contracted caterings from different organizations plus multiple wholesale obligations.
The seller is motivated to sell but also to make sure that the new owner has what they need to succeed. Planning to work with the new buyer for a season to give the buyer the knowledge and experience they need to take over.
A buyer with desire, knowledge and passion for the industry could qualify for SBA lending. This would mean that a buyer would only need 10% of the purchase price as a down payment! For more information, please contact John Haverkamp or Andrew Foxhoven of Sunbelt Business Brokers at 402-827-3190.

Required Licenses: NA
Ad #119899
Seller Reference #OMAHANE001-N1211
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Frank Haverkamp
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