This Modern Italian Restaurant is also one of the first **** inspired restaurants in Melbourne and are are proud to offer this superfood to the region. This restaurant offers a 100% gluten free food menu with a range of vegetarian, vegan and dairy free meals. Using **** they are allowing people with food intolerances to enjoy delicacies they would not normally be able to enjoy.
Enjoys an excellent location with dual street frontage and huge exposure in the dining and entertainment hub of St Kilda. As well as locals, the area attracts large amounts of visitors daily. Well serviced by public transport.
Large restaurant with full shop front windows and seating capacity for 120 inside with further seating for 25 in a courtyard and 25 outside. Has commercial kitchen with a walk in cool room and one of the best pizza ovens - a Marana Oven (gas and wood fired). Fully licensed to 1am.
Trades 7 days Monday to Friday 5pm to 10pm, Saturday and Sunday 10am to 10pm
Owner works part time in the restaurant with 4 full time and 5 casual staff
Established 6 years, this restaurant is turning over approximately $14,000 per week, with rent of $3,265 per week including GST, for very large premises and lease options of 10x10 commenced July 2011.
Excellent website and large social media following.
Huge potential in this restaurant as more people choose alternative food sources due to food intolerances.
An inspection will impress.
For more information and to arrange an inspection contact Chris Panagiotidis or Elle Likopoulos on 03 9566 7300 or via email at email@example.com
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